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Natural honey produced in the southwestern mountains of Asturias from the segregation of acorns as a consequence of the amount of humidity in the terrain and high temperatures. Sweet with a salty touch. Anti-inflammatory properties.
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Natural oak honey produced in Asturias. Southwestern zone.
Natural honey produced in the southwestern mountains of Asturias. Collected at the end of summer. Oak honeydew produced from the segregation of acorns as a result of a large amount of humidity in the soil and high temperatures.
It has anti-inflammatory properties and is a great vitamin source.
COLOR Very dark amber
AROMA Floral, very intense and persistent.
TASTE Sweet with a clear salty component.
TOUCH Very slow crystallization.
GASTRONOUS USES:
Pairs very well with strong cheeses, pickles, sauces and rye bread