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Grand reserve acorn-fed salchichón in a glass jar, made with 100% Iberian pork with double acorn-fed montanera: Presa, Pluma and Secreto. With a minimum of 3 months of natural healing. Whole piece 200-250 gr.
Our orders are shipped from Monday to Friday with the MBE transport service. Once it leaves our space, the order is delivered within the next 24/48 hours (working days) anywhere on the Peninsula and within 48 hours if you are in the Balearic Islands. For orders to the rest of Europe, it is delivered in the following 3/4 days, less if it includes a refrigerated product that must be sent with Express delivery or the customer prefers faster shipping.
We ship to all of Spain, except to the Canary Islands, Ceuta and Melilla. And to the rest of the European Union.
If you need to ship to another of these regions or countries, please contact us.
We will send all products that require cold to you through SEUR FRÍO, which has a refrigerated shipping service (only for shipments to the Peninsula).
You can read more about shipping and returns policies here.
Gran Reserva acorn-fed salchichón in a glass jar, made with 100% Iberian pork with double acorn-fed montanera: Presa, Pluma and Secreto. With a minimum of 3 months of natural healing. Whole piece 200-250 gr.
To avoid contact of the plastic container with the product and to ensure that it does not lose its organoleptic properties and flavor, the sausage is vacuum packed in a recyclable and sustainable glass jar.